bonny clabber

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• bonny-clabber — /bonˈi klabˈər/ (Anglo Irish) noun Milk naturally clotted on souring ORIGIN: Ir bainne milk, and claba thick …   Useful english dictionary

• Clabber (food) — Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yoghurt like substance with a strong, sour flavor. In rural areas of the Southern United …   Wikipedia